Have your pumpkin and drink it too! This pumpkin spice latte uses real pumpkin and is full of flavor. Easy to sip and enjoy anytime!
The kids love to go to Starbucks as much as I do. They get pink lollipops or pink cake pops to most. So if I go to get coffee, they know its pink lollipop time.
I grabbed three coffees and two pink lollipops last Friday. No, they weren’t all for me.
I stopped by my mommas work and dropped off two of the coffees. One to my momma and one to her best friend, Ruthie.
Ruthie works in HR and when I was a temp there, I got to see them both everyday. So I stopped by Ruthie’s office first to bring her coffee and say hi. The kids were with and sat semi-quietly eating there pink lollipops while we chatted.
The kids started getting antsy so we walked to the waiting area to look at the big fish tank. We continue to chat and I look over and Ryley is trying to climb on the fish tank and Avery is running in circles around the coffee table. Sans shoes.
I’m horrified and try to get them to behave for a little while longer. Ruthie just laughs because they remind her of her kiddos when they were younger.
My mom and her have been friends since my younger brother [who is now almost 29] was in kindergarten.
My brother and Ruthie’s son were in the same class. The moms bonded and have been friends ever since.
So in reality, I’ve been friends with Ruthie since then as well. We get along so well too.
We have a mutual love for coffee and picking on my mom. What more does a friendship need?
- 4 tablespoons pumpkin sauce or syrup
- 1 shot of espresso or 1 cup strong coffee
- 8 ounces of steamed milk
- whipped cream
- Place the pumpkin sauce on the bottom.
- Add the shot of espresso and stir together.
- Top with steamed milk and whipped cream.
- Enjoy!
Pumpkin sauce recipe is here - http://bit.ly/1puq6ZT
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How fabulous to have a recipe for one of my favorite coffee drinks!!
Yes! One of my favorites too! Hope you enjoy it friend!
This looks and sounds great! I now need to go and look up your recipe for the sauce – heading there now.
Yes! So good! (The sauce and the latte!)
Hey Kelley, that looks divine! I wish I had the ingreds so I could make one this morning. I love pumpkin EVERYTHING lol. My business partner and I were just talking about how we could eat a whole pumpkin pie at one time lol. They are just too good to put down once you start hahahaha. great post I cant wait to try this recipe!
stop by my new blog if you ever get a spare minute 🙂 http://www.liverandomlysimple.com
happy friday
Jess
Thanks so much Jessica! I love pumpkin everything as well! Hoping over to your site now
Oh yum! I can’t wait to try this, I love pumpkin season 🙂
I do too! I hope you like this version!
The link to the pumpkin sauce sent me to something having nothing to do with fall yumminess, FYI.
Uh-oh.. I checked it and it went to the pumpkin sauce on my end. Here is the link – http://thegrantlife.com/pumpkin-sauce/. Sorry about that Martha!