If you are looking for a unique dessert that everyone will love – you have to try this homemade white chocolate mousse! It’s simple to make and such a great sweet treat to share. The raspberries give this mousse a fancy feel that would be perfect for date night!

I’m not sure about you – but we love white chocolate in our house! I have always been a fan, but in the past few years even my kids are asking for it more. Which makes me so happy! We can all enjoy the deliciousness of white chocolate together!

What is white chocolate mousse?

I’ll start by saying that mousse is a decadent dessert that is light and airy due to being whipped to incorporate air bubbles into the liquid components. This white chocolate variety is similar to a classic milk chocolate mousse but uses white chocolate instead. It’s great served on its own but we love mixing in raspberries or strawberries in our white chocolate mousse.

You are going to love this white mousse recipe because:

• it using simple ingredients
• it’s easy to make
• you can customize it with your favorite fruit

Homemade white chocolate mousse ingredients

The great thing about homemade mouse is that although it’s decadent, it’s a simple dessert to make it home. I bet you even have most of the ingredients in your fridge or pantry. To make homemade white chocolate mousse you will need:

• white chocolate
• heavy cream
• sugar
• vanilla extract
• raspberries
• lemon juice

White chocolate – You can use a bar or chips for this recipe. The bar you will need to chop up and the chips you just need to melt.

Heavy cream – Can be found in the dairy aisle near the half ‘n half. Save the rest for some homemade whipped cream!

Sugar – Any type of sugar will work for this mousse. Want to make it low carb? Try a keto sweetener like Besti!

Vanilla extract – I always suggest getting a high quality vanilla extract for dessert recipes. You can also easily make your own homemade vanilla extra that is much better quality than most store bought brands.

Raspberries – Fresh or frozen will work.

Lemon – You will need the juice of one lemon for this mousse.

How to make white chocolate mousse with raspberries

Once you have gathered all your ingredients (exact amounts needed are in the recipe card below), you will also want to grab a saucepan, two heat proof bowls, measuring cups and spoons and a silicone spatula. A handheld or stand mixer also help, but are not required.

Step 1: Prepare the raspberries. Start by preparing the raspberry layer first so you can create the mousse while the raspberries are cooking down. Combine the raspberries, lemon juice and sugar in the sauce pan over medium heat.

Step 2: Melt the chocolate. In a microwave safe bowl or using a double boiler, add the white chocolate. If using the microwave, melt in 45 second intervals and stir after each one.

Step 3: Make the whipped cream. Whip together the heavy cream, sugar and vanilla using a handheld or stand mixer. You want soft peaks to form and it’s easier to mix with a mixer but it can be done with a whisk as well.

Step 4: Mix together. Pour the melted white chocolate in the bowl with the whipped cream. Fold in with your silicone spatula to combine them. You don’t want to over mix the mousse.

Step 5: Strain raspberries. Once the raspberries are done and have reduced down, strain out the seeds.

Step 6: Add the white chocolate mousse. Start layering your cups with mousse and raspberries. You can add it to a piping bag to make this part easier.

Step 7: Assemble the mousse. Alternate between white chocolate and raspberries. Top with raspberries and shredded white chocolate.

White chocolate mousse FAQs

This mousse is a wonderful dessert recipe that will delight guests.

What kind of what chocolate do I need?

You need either a white chocolate bar or white chocolate chips. If you use the bar, break or chop it up before melting. I always suggest using a high quality white chocolate for any white chocolate recipes.

Can I use frozen raspberries?

Yes, you can! You can use any frozen fruit you’d like. Frozen fruit will add a few extra minutes to the puree part of the recipe.

What is white chocolate mousse made of?

It’s a wonderful combination of white chocolate chips and heavy whipping cream. Melt, the chocolate, whip the cream, fold it in and you have white chocolate mousse!

Is mousse just whipped cream?

Kind of. You make whipped cream out of the heavy cream and then fold it into the white chocolate. The chocolate adds a density to the airy whipped cream and gives it a unique texture all it’s own.

How to store mousse

Store any leftover mousse in an airtight container in the fridge. If you dish it out in cups, then you can put Saran wrap over the top and keep them in the fridge. Freezing is not recommended.

Other white chocolate recipes

Like I mentioned, we love white chocolate around here! Some of our other favorite white chocolate recipes are:

• White chocolate sauce
• Raspberry white chocolate muffins
• White chocolate puppy chow
• White hot chocolate

Did you make this recipe? I’d love for you to leave a review in the comments below or the recipe card above. I appreciate the support!