I have recently really started to enjoy cooking.. and by recently I mean when pinterest came out. [Ha. I kid. Kinda] I think we all can spend hours browsing the amazing recipes, the stylish outfits and the dream houses. It feels like you can plan, make or do anything according to Pinterest. Today Im going to share a recipe that I dreamed up and made a reality. A heavenly reality. Its the perfect amount of sweet and crunch all rolled into one easy homemade recipe.
4-6 Eggs
6 Slices of Bread
2 tsp Vanilla Extract
Shredded Coconut
Glaze:
1/2 cup Butter
1/4 cup Brown Sugar
Im sure everyone knows how to make french toast but I just going to go through my recipe like you’ve never made it before. Just in case someone really hasnt made it and is truly missing out.
1. Whip eggs until fluffy in a bowl
2. Mix in the vanilla
3. Coat both sides of the bread with egg mixture
4. Put on skillet or griddle to cook
5. Sprinkle coconut on side that is face up
6. Flip and cook until coconut is toasted
Glaze:
Melt butter in small saucepan. Add brown sugar and mix until blended. Bring to a boil, remove from heat and serve over french toast.
Heaven. The glaze turns almost caramel-y and is so delicious over the toasted coconut. This is going on my menu forever. I would love to have it once a week but my metabolism tells me otherwise. And my thighs. On a totally unrelated note.. anyone wanna be my workout partner? Ha! I kid. Kinda.
What is your favorite breakfast meal?
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Matt and Meg says
OK yum! My hubby loves coconut. I definitely have to make this for him!
Amy - while wearing heels says
Oh my goodness. My mouth is watering…like I am literally drooling over my keyboard. This looks so good.
Bingo Buttercup Crafts says
These sounds divine! I'm totally pinning this!
Niki Caron says
WOw – this looks incredible! I'm pinning this recipe!
Kelly says
HOLY YUMMO!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
Chelsea Melrose says
Looks delicious!!!!
The Vintage Modern Wife says
looks creative and tasty! must try soon 🙂
Heidi's Wanderings says
That brown sugar glaze sounds so easy to make.
Jenn says
This looks yummy – I LOVE coconut!
Adrianne at Happy Hour Projects says
Oh man… this looks amazing. Will you make me breakfast tomorrow?? 🙂
Angie Church says
oh so tasty gonna have to try this come see what goodness i shared on my blog at http://shopannies.blogspot.com
Stephanie says
I love it!! We call ours Island French Toast: http://temperamentalchef.com/2012/06/island-french-toast/
Crafty Mischief says
Ooh…I never thought to use coconut on french toast. You're a genius! My kids are sure to love this!
Lisa/Fresh Eggs Daily Farm Girl says
This looks amazing! New fan here. I hope I can persuade you to come share on my Farm Girl Blog Fest: http://fresh-eggs-daily.blogspot.com/2012/09/farm-girl-friday-blog-fest-2.html
Val says
Sounds delicious! I love coconut, but my family doesn't. Guess I'll have to make these for myself!
Kathy Shea Mormino says
I'm with Val; I love coconut anything but my kids…not so much. That's okay, I'll eat their portions! 🙂
I would like to invite you to link up with the Clever Chicks Blog Hop this week!
http://www.the-chicken-chick.com/2012/10/autumn-giveaway-clever-chicks-blog-hop-4.html
I hope to see you there!
Cheers!
Kathy
The Chicken Chick