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How to make:

Candied Nuts

A sweet treat that is perfect for the holidays and makes great gifts.

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INSTANT POT CANDIED NUTS

Ingredients

– Maple syrup – Ground cinnamon – Pecans – Walnuts – Almonds – Cashews – Water – Granulated sugar – Brown sugar

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Easy to make great for gifts perfect for snacking

Step by step

Instructions to help make the best candied nuts in your instant pot.

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Add the nuts, cinnamon and maple syrup to the Instant Pot.

1

Saute until tender, about 10 minutes. 

2

Pour in the water and seal the lid. Cook on high pressure for 8 minutes.

3

Do a quick release and place the nuts on a cookie sheet. 

4

Coat the warm nuts in the sugar mixture. 

5

Store in an airtight container on the counter or in the fridge.  Place the nuts in a Ziplock bag and freeze for up to 3 months.

Storage and freezing

VISIT

For more holiday candy recipes.