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How to make:

Starbucks danish

A delicious copycat recipe that tastes just like the one you know and love at Starbucks.

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STARBUCKS CHEESE DANISH

Ingredients

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Puff pastry

Cream cheese

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Vanilla extract

Sugar

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Lemon juice

Lemon zest

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We love it because

Easy to make Tastes the same saves money

Step by step

Instructions to help make the best cream cheese danish possible. 

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Roll out the puff pastry and cut along the seams. Cut in half to create 6 rectangles of puff pastry.

1

Pre-bake the puff pastry for a few minutes to firm them up. 

2

Place your softened cream cheese, lemon zest and juice, sugar and vanilla in a large bowl.

3

Whip until smooth and creamy.

4

Spoon a tablespoon of the cream cheese mixture onto the pre-baked pastries. 

5

Spoon a tablespoon of the cream cheese mixture onto the pre-baked pastries. 

6

Bake the danishes to crisp up the edges and warm the cream cheese in the center. 

7

Allow to cool slightly and enjoy your copycat Starbucks cream cheese danish! 

8

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