Comments on: Espresso Magic Shell

By: Kelley

Kelley — Sat, 27 Jul 2024 13:52:41 +0000

In reply to Lisa Adams.

No, the coconut oil helps to make it thick when it touches the cold ice cream.

By: Lisa Adams

Lisa Adams — Fri, 12 Jul 2024 14:55:25 +0000

Sounds amazing! Seems like a lot of oil to chocolate. Isn’t it too thin?
Thanks for sharing your recipe ??

By: Kelley

Kelley — Wed, 02 Jul 2014 02:03:02 +0000

In reply to Cindy Eikenberg.

Thanks so much Cindy! I hope you enjoy the magic shell if you try it!

By: Cindy Eikenberg

Cindy Eikenberg — Tue, 24 Jun 2014 12:09:57 +0000

Hi Kelly! Whoa – you had me at espresso! Love this and totally trying it! Thank you so much for sharing it at Best of the Weekend – pinned, of course! I’m glad that you took some time for yourself – trust me, as a Mom of young adults, I know how important it is to get some you time!! 🙂 Hope you’re having a happy first week of summer!

By: Kelley

Kelley — Sat, 21 Jun 2014 15:36:14 +0000

In reply to Kelley @Miss Information Blog.

I didn’t share this one with the kids…shhhh! 😉

By: Kelley @Miss Information Blog

Kelley @Miss Information Blog — Sat, 21 Jun 2014 11:54:37 +0000

I keep meaning to make this for my kids but this one might have to be all for me! Thanks for linking up as always, have a great weekend!

By: Kelley

Kelley — Thu, 19 Jun 2014 03:59:36 +0000

In reply to Crystal.

My pleasure! Hope you like it Crystal! 🙂

By: Crystal

Crystal — Sun, 15 Jun 2014 22:28:49 +0000

Yummy! I love Magic Shell! Love that this is espresso flavoring. Thanks for the recipe!!