Comments on: Delicious and easy homemade caramel {great gift!}

By: Kelley

Kelley — Wed, 25 Jan 2012 20:06:02 +0000

In reply to Julie.

Checking it out now! I love sweetened condensed milk too!

By: Julie

Julie — Sat, 21 Jan 2012 15:42:30 +0000

I have an awesome Banoffee Pie recipe I recipe I make with this stuff.

http://whitelightsonwednesday.blogspot.com/2011/11/banoffee-pie.html

Sweetened Condensed Milk is one of my favorite double duty products.

By: Kelley

Kelley — Fri, 13 Jan 2012 03:50:27 +0000

Thanks Jennifer!

By: Kelley

Kelley — Fri, 13 Jan 2012 03:48:48 +0000

Haha.. it did burn a little but I wanted to eat it so bad I didnt care! 🙂

By: Jennifer

Jennifer — Tue, 10 Jan 2012 15:02:22 +0000

Yummy! I posted a link to this my blog…thru my pinterest board.
Thanks!
Jennifer @ The Craft Barn

By: Missy

Missy — Thu, 05 Jan 2012 23:21:23 +0000

free eye brow wax if you let it explode. lol! I will have to try this as I have a bunch of cans of this stuff.

By: Kelley

Kelley — Wed, 28 Dec 2011 02:44:06 +0000

It tripped me out too when I saw it. I HAD to try it.. make sure you let your cans cool though. I was so eager to see if it worked it exploded everywhere. Let me know how it turns out!

By: Kelley

Kelley — Wed, 28 Dec 2011 02:41:23 +0000

I didnt know that! Thats such a fun fact Brandy 🙂 Thanks for sharing!

By: Aimee Lane

Aimee Lane — Mon, 26 Dec 2011 03:17:05 +0000

Whatever! That's just WILD! I can't wait to try it!! Thanks for sharing!!!

XO, Aimee

By: Brandy

Brandy — Fri, 23 Dec 2011 15:22:41 +0000

This carmel sauce is also known as arequipe in many South American cultures. It is great spread between 2 thin sugar cookies or as a filling for a cake. How yummy can learning about cultures be?!